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Tailgate recipe: Chili !!!
Posted: Fri Dec 16, 2005 12:35 pm
by Redskin in Canada
Hey guys!
Did you check the Tailgate recipe in the Exclusive Article?
http://www.the-hogs.net/content/story.php?id=616
As a cook, I tell you this one is a winner. HailSkins666 knows how to cook for a tailgate for sure. I doo not post all of his recipes but the ribs and Chili are worth keeping as a reference.
Ribs for Fall games, Chili for Winter games. Perfect.
I wish I had a better recipethan than. But I do not.
Enjoy!
Posted: Fri Dec 16, 2005 1:10 pm
by hailskins666
wow! thanks.
i was begining to wonder if anyone had read any of them besides the first one.
and just FYI, i made the pot of chili in that pic last night, and its my lunch right now. it's even better after it has time to sit overnight.
Posted: Fri Dec 16, 2005 4:15 pm
by Redskin in Canada
hailskins666 wrote:it's even better after it has time to sit overnight.
It is always like that with good food. The flavours are richer and they mix well. I am green with envy.
Thanks. Great recipes are appreciated. This one together with the first one have been stored in my computer.
Posted: Fri Dec 16, 2005 4:34 pm
by Irn-Bru
That's it; I'm having chili as soon as I get home this weekend.
Posted: Fri Dec 16, 2005 4:36 pm
by Texas Hog
Funny...the boss was just asking this morning where he could get some good chili. I checked the site and there it was...printed him the recipe.
Posted: Fri Dec 16, 2005 9:19 pm
by Chris Luva Luva
Shenia and I are going to make this tommorow.
If I put some of this in a thermos how long do you think it'll stay warm? I have a stainless steel UPS thermos.
Posted: Fri Dec 16, 2005 11:11 pm
by hailskins666
Chris Luva Luva wrote:Shenia and I are going to make this tommorow.
If I put some of this in a thermos how long do you think it'll stay warm? I have a stainless steel UPS thermos.
if its hot, it should be good for a couple hours. just depends on how long you leave the thermos in the cold.